This sour ale was brewed using the ‘kettle souring’ technique. We add in both Blackcurrant Juice and Concentrate to produce an intense berry & currant flavour with a nice tart finish.}
This sour ale was brewed using the ‘kettle souring’ technique. We add in both Blackcurrant Juice and Concentrate to produce an intense berry & currant flavour with a nice tart finish.}